Monthly Archives November 2008
This gorgeous katsuo (skipjack tuna) comes from Blue Moon Seafood who operate their own fishing boat set up a retail stand every Wednesday here at the farmers market held in Union Square. Locals know that they carry the best fish in the town. The fisherman, Alex Villani,Read More
I know that many of you love wasabi as I do. However, you may do not know what real wasabi tastes like. Ordinary sushi restaurant uses wasabi powder, which is mixed with water. This is not really wasabi at all; they are mixtures of ordinary white horseradish, mustard powder, and artificial flavor and color. Why not treating yourself with a real root ! It is available at….Read More
Today I want to tell you about some of my favorite miso. The darker one on the left is kidaru jukusei mugi miso from Fundokin Company. It is a dark, barley miso. The lighter one on the right is sweet, white kojimiso from …….
Miyako Orien...Read More