IACP Conference in NYC

Posted on Apr 2, 2012 in Hiroko's Blog

IACP Conference will be closing today. I had the pleasure to start the Conference with Kaiseki meal at Hiroko’s Kitchen on March 29th. Sixteen attendees. Thank you very much for your participation. The menu was;

• sakizuke: appetizer
Asparagus kuzu tofu?????????

• wanmono: clear soup dish
Duck meatball soup??????

• mukozuke: sashimi dish
Skipjack tuna sashimi/sushi???????????

• nimono: braised dish
Beef sort-ribs?????????

• gohan and tomewan: rice and miso soup
Rice and Miso soup???????????

• mizugashi: dessert/fruits
Pear, kiwi, blood orange and grape with Crème Angles sauce???

• SAKE?
Kamoshibito Kuheiji, Junmai Ginjo, Aichi Prefecture; Yamadanishiki rice
Oze no Yukidoke, Junmai, Gunma Prefecture

I will be posting the photos of the dishes when they are available. Anyone who attended my Kaiseki dinner and have good photos, could you please send me them at hiroko@hirokoskitchen.com?!?