Basic Sushi 101

Posted on Oct 15, 2014 in Hiroko's Blog

Toward the end of the year we will be celebrating annual events with our family and holding parties for our friends. For such an occasion making sushi..in this case, I mean the rolled ones, both traditional and inside-out, is a wonderful idea. Sushi, which was cut it into bite sized pieces, is wonderful finger food. Today sushi is sold at every venue. Even at my neighbor drugstore in New York city sells it. Instead of grabbing them for your party, why don’t we make...

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