Deilcious ramen should be prepared at home Please come and enjoy to prepare the Ramen and Gyoza with me at in the kitchen at International Culinary Center, New York! The class date is May 8th. Please visit the below site to sign up. I look forward to seeing you all. https://www.internationalculinarycenter.com/courses/ramen-gyoza-with-hiroko-shimbo/ Best,...
Read MoreRamen, ramen, ramen…..and Gyoza
Thank you for joining Ramen Class with Hiroko last Friday evening at InternationalCulinaryCenter. Great full class! Chef Deniz and Student Assistants, Cristos, Shidaree and Alejandro, thank you for assisting me to run the class smooth. Everyone was impressed with the texture and flavor of home-made ramen noodles. The use of pasta machine made the process of ramen noodle making for students a piece of cake...
Read MoreWork on to return to Central Market
Thank you, Julia, for your comment. I am going to miss you at my Ramen and Gyoza class this coming Saturday. I will work on to make a return to Central Market and teach additional Japanese classes – pherhaps Ramen and Gyoza – in the near future. Please come to assist me in the class! Good luck! ...
Read MoreOver Our Ramen and Gyoza Dinner
Over our ramen dinner I am planning that we will watch clips from the famous movie, Tampopo, released in Japan in 1985. The entire plot is based on the ramen culture of Japan. It is the story of a widow struggling to establish herself as a ramen master in her small restaurant. The film devotes itself to this distinctive Japanese food culture that is obsessed with perfectionism in every area. A whole cast of amusing characters helps her to reach ramen heaven. I look...
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