Awesome to Find Fish in Rigor Mortis

Posted on Sep 19, 2014 in Hiroko's Blog

I bought three sea bass at Blue Moon the other day. One of them was in rigor mortis. When I find such a fantastic stage of fish, I even kiss to my fish. “After a fish is dead and its flow of oxygen and blood has stopped, its body continue to burn energy, using glycogen stored in the liver and muscles. This leads to the anaerobic production of lactic acid, which changes the flavor and texture of the flesh.” (more information on the freshness of fish can be found...

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