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Recipes & Cooking Tips

Authentic, expert recipes and cooking techniques from Japanese Cuisine Authority, Hiroko Shimbo

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Cold Somen Noodles

Recipes

Cold Somen Noodles

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Tomatoes in Dashi

Recipes

Tomatoes in Dashi

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Load video: Ground Pork and Chinese Cabbage

Recipes

Ground Pork and Chinese Cabbage

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Umeboshi (Salt-Pickled Ume Plums)

Recipes

Umeboshi (Salt-Pickled Ume Plums)

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Umeshu (Japanese Ume Plum Liquor)

Recipes

Umeshu (Japanese Ume Plum Liquor)

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Pickled Ginger

Recipes

Pickled Ginger

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Load video: Sweet Simmered Shiitake

Recipes

Sweet Simmered Shiitake

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Thin Omelet

Recipes

Thin Omelet

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Fiddlehead Chirashi-Zushi

Recipes

Fiddlehead Chirashi-Zushi

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Load video: Nikujaga

Recipes

Nikujaga

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Dashi Stock

Recipes

Dashi Stock

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Festive Pomegranate and Matcha Mochi Balls

Recipes

Festive Pomegranate and Matcha Mochi Balls

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Kaki (Persimmon) and Daikon Salad

Recipes

Kaki (Persimmon) and Daikon Salad

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Zosui Rice Dish

Recipes

Zosui Rice Dish

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Quick Pickled Colorful Asazuke Daikon

Recipes

Quick Pickled Colorful Asazuke Daikon

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Chicken Nabe (Hot Pot)

Recipes

Chicken Nabe (Hot Pot)

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Chicken Balls and Winter Vegetable Miso Soup

Recipes

Chicken Balls and Winter Vegetable Miso Soup

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Creamy Tofu Sauce

Recipes

Creamy Tofu Sauce

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Sanbaizu Sauce

Recipes

Sanbaizu Sauce

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Benriner Japanese Mandolin Slicer

Cooking Tips

Benriner Japanese Mandolin Slicer

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Using the Cassette Konro Portable Stove

Cooking Tips

Using the Cassette Konro Portable Stove

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Load video: Scaling Fish with a Daikon Radish

Cooking Tips

Scaling Fish with a Daikon Radish

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Shiomomi Technique

Cooking Tips

Shiomomi Technique

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Types of Sea Salt

Cooking Tips

Types of Sea Salt

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Shoyu (Japanese Soy Sauce)

Cooking Tips

Shoyu (Japanese Soy Sauce)

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Pear Smoothie

Recipes

Pear Smoothie

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Enjoying Ginkgo Nuts

Recipes

Enjoying Ginkgo Nuts

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Load video: One Serving Chawanmushi

Recipes

One Serving Chawanmushi

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